MPBSE - 5 - Science :: From tasting to digesting
From evidyaloka
Go To: MPBSE-Sci-Grade 5
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Course Content / Subtopic list:
- Different food items
- Tongue and it's parts
- Digestive organs
- Proper food and junk food
- Importance of water
- Dehydration
Expected Learning Outcome:
- Identify the food items by their taste and smell
- Identify and write the names of the different digestive organs
- Difference between proper food and junk food
- Draw the diagram of tongue and label its parts
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