Difference between revisions of "BSEB - 5 - Science :: Cook as Much as You Eat"
From evidyaloka
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− | Go To: [[BSEB- | + | Go To: [[BSEB-Sci-Grade 5]] |
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− | + | <h2> Course Content / Subtopic list: </h2> | |
+ | <br> | ||
+ | <ol> | ||
+ | <li>Spoilage of food</li> | ||
+ | <li>Identification of food spoilage - change in color and smell</li> | ||
+ | <li>Wastage of food</li> | ||
+ | <li>How to prevent wastage of food</li> | ||
− | + | </ol> | |
+ | <h2>Expected Learning Outcome: </h2> | ||
+ | <br> | ||
+ | <b>SWBAT-</b> <br> | ||
+ | <ol> | ||
+ | <li>Define Spoilage of food</li> | ||
+ | <li>Identify the signs of food Spoilage for example change in color and smell</li> | ||
+ | </ol> | ||
+ | =Textbook= | ||
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− | + | [https://biharboardbooks.com/class-5-%e0%a4%aa%e0%a4%b0%e0%a5%8d%e0%a4%af%e0%a4%be%e0%a4%b5%e0%a4%b0%e0%a4%a3-%e0%a4%94%e0%a4%b0-%e0%a4%b9%e0%a4%ae/ Textbook] | |
+ | =Teaching learning resources= | ||
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<headertabs/> | <headertabs/> | ||
<vote type=1 /> | <vote type=1 /> | ||
<comments/> | <comments/> |
Latest revision as of 05:30, 5 June 2024
Go To: BSEB-Sci-Grade 5
[edit]
Course Content / Subtopic list:
- Spoilage of food
- Identification of food spoilage - change in color and smell
- Wastage of food
- How to prevent wastage of food
Expected Learning Outcome:
SWBAT-
- Define Spoilage of food
- Identify the signs of food Spoilage for example change in color and smell
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