NCERT - 6 - Science :: Components of Food
Go To: NCERT-Science-Grade 6
- Lesson Plan
- Textbook
- Videos
- Images
- Activities
- Additional Aids
- Transliteration
- Worksheets
- Assessments
[Contributor - Anu Nived]
Objective: To teach the students about the various components of our food
Subtopics to be covered:
- How does nutrients help our body, various components
- Balanced diet
- Diseases
Learning Outcome:
- Students know the various nutrients and how they help us
- They know the importance of taking balanced diet and various deficiency diseases
[Contributor - Kripa S]
http://epathshala.nic.in/wp-content/doc/book/flipbook/Class%20VI/0653-Vigyan/ch%202/index.html (NCERT Hindi Medium)
http://epathshala.nic.in/wp-content/doc/book/flipbook/Class%20VI/0652-Science/ch%202/index.html (NCERT English Medium)
https://drive.google.com/open?id=0BzNF2YyqQxJ-al9EaHBnYk03SVk (JEPC Board) (Hindi Medium)
[Contributor - Aayush Patidar, Kripa S]
https://www.youtube.com/watch?v=YimuIdEZSNY (balanced diet, diseases)
[Contributor - Anu Nived]
http://s3-ap-southeast-1.amazonaws.com/subscriber.images/cbse/2016/02/12081249/food2.jpg (food components)
https://image.slidesharecdn.com/ahe7042schapter1-150207070956-conversion-gate01/95/ahe7042s-chapter1-14-638.jpg?cb=1423314639 (Sources of carbohydrates)
http://www.nutrientsreview.com/wp-content/uploads/2015/07/High-protein-foods.jpg (Sources of protein)
http://www.nutrientsreview.com/wp-content/uploads/2014/10/High-fat-foods.jpg (Sources of fat)
http://fattyliverremedies.com/wp-content/uploads/2015/05/Fatty-liver-diet-plan-The-4.jpg (balanced diet)
https://image.slidesharecdn.com/nutrition-131110080936-phpapp01/95/nutrition-7-638.jpg?cb=1384071079 (balanced diet)
http://www.searchhomeremedy.com/wp-content/uploads/2013/09/Beriberi-Due-To-Vitamin-B-Deficiency.jpg (beriberi)
[Contributor - Arshea Bimal]
Ask a student to list out their one complete meal. Classify parts of the meal according to nutrients: proteins, carbohydrates and fat. Ask students to give a few more examples of food containing each of the nutrients.
[Contributor - Divya Kushwaha]
https://drive.google.com/open?id=0BzNF2YyqQxJ-bnVBUlVqQ0Ntcm8
[ Contributor - Dr. Nikitha Narayan]
Term | Transliterated Term | Translated Term | |
Balanced Diet | बैलेंस्ड डाइट | संतुलित आहार | |
Beriberi | बेरीबेरी | एक प्रकार का रोग | |
Carbohydrates | कार्बोहाइड्रेट्स | श्वेतसार | |
Energy | एनर्जी | ऊर्जा | |
Fats | फैट्स | वसा | |
Minerals | मिनरल्स | खनिज पदार्थ | |
Nutrients | नुट्रिएंट्स | पोषक तत्व | |
Proteins | प्रोटीन्स | प्रोटीन | |
Roughage | रोगहगे | चारा | |
Scurvy | स्कर्वी | स्कर्वी | |
Starch | स्टार्च | स्टार्च | |
Vitamins | विटामिन्स | विटामिन |
[Contributor - Divya Kushwaha]
https://drive.google.com/open?id=0BzNF2YyqQxJ-ekJFZU5aNkRlems





Enable comment auto-refresher
Anonymous user #1
Permalink |