Difference between revisions of "BSEB - 5 - Science :: Cook as Much as You Eat"
From evidyaloka
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| − | [https://www.selfstudys.com/books/bihar/state-books/class-5th/%E0%A4%AA%E0%A4%B0%E0%A5%8D%E0%A4%AF%E0%A4%BE%E0%A4%B5%E0%A4%B0%E0%A4%A3-%E0%A4%94%E0%A4%B0-%E0%A4%B9%E0%A4%AE/17849] | + | [https://www.selfstudys.com/books/bihar/state-books/class-5th/%E0%A4%AA%E0%A4%B0%E0%A5%8D%E0%A4%AF%E0%A4%BE%E0%A4%B5%E0%A4%B0%E0%A4%A3-%E0%A4%94%E0%A4%B0-%E0%A4%B9%E0%A4%AE/17849?contentType=TextBook Hindi medium textbook] |
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=Teaching learning resources= | =Teaching learning resources= | ||
Revision as of 15:10, 7 June 2023
Go To: BSEB-Science-Grade 5
[edit]
Course Content / Subtopic list:
- Spoilage of food
- Identification of food spoilage - change in color and smell
- Wastage of food
- How to prevent wastage of food
Expected Learning Outcome:
SWBAT-
- Define Spoilage of food
- Identify the signs of food Spoilage for example change in color and smell
Hindi Medium
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