Difference between revisions of "NCERT - 6 - Science :: Components of Food"

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Ask a student to list out their one complete meal. Classify parts of the meal according to nutrients: proteins, carbohydrates and fat. Ask students to give a few more examples of food containing each of the nutrients.
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Ask a student to list out their one complete meal. Classify parts of the meal according to nutrients: proteins, carbohydrates and fat. Ask students to give a few more examples of food containing each of the nutrients.
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=Additional Aids=
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=Transliteration=
 
=Transliteration=
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{| class="wikitable"
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|Term                    ||      Transliterated Term      || Translated Term||
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|-
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|Balanced Diet                  ||        बैलेंस्ड डाइट                  ||        संतुलित आहार||
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|-
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|Beriberi                      ||            बेरीबेरी                      ||    एक प्रकार का रोग||
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|-
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|carbohydrates                  ||    कार्बोहाइड्रेट्स              ||            श्वेतसार||
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|-
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|energy                        ||              एनर्जी                        ||                ऊर्जा||
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|-
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|fats                          ||                फैट्स                          ||                  वसा||
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|-
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|Minerals                      ||              मिनरल्स                        ||          खनिज पदार्थ||
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|-
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|Nutrients                      ||          नुट्रिएंट्स                    ||          पोषक तत्व ||
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|-
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|proteins                      ||            प्रोटीन्स                      ||              प्रोटीन||
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|-
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|roughage                      ||              रोगहगे                        ||                चारा||
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|-
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|scurvy                        ||              स्कर्वी                        ||              स्कर्वी||
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|-
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|starch                        ||              स्टार्च                        ||              स्टार्च||
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|-
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|Vitamins                      ||            विटामिन्स                      ||              विटामिन||
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|-
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|}
  
 
=Worksheets=
 
=Worksheets=

Revision as of 07:27, 12 July 2017

Go To: NCERT-Science-Grade 6

[edit]

[Author - Anu Nived]


Objective: To teach the students about the various components of our food

Subtopics to be covered:

- How does nutrients help our body, various components

- Balanced diet

- Diseases

Learning Outcome:

- Students know the various nutrients and how they help us

- They know the importance of taking balanced diet and various deficiency diseases


[Author - Aayush Patidar, Kripa S]


https://www.youtube.com/watch?v=YimuIdEZSNY (balanced diet, diseases)


[Author - Arshea Bimal]


Ask a student to list out their one complete meal. Classify parts of the meal according to nutrients: proteins, carbohydrates and fat. Ask students to give a few more examples of food containing each of the nutrients.

Term Transliterated Term Translated Term
Balanced Diet बैलेंस्ड डाइट संतुलित आहार
Beriberi बेरीबेरी एक प्रकार का रोग
carbohydrates कार्बोहाइड्रेट्स श्वेतसार
energy एनर्जी ऊर्जा
fats फैट्स वसा
Minerals मिनरल्स खनिज पदार्थ
Nutrients नुट्रिएंट्स पोषक तत्व
proteins प्रोटीन्स प्रोटीन
roughage रोगहगे चारा
scurvy स्कर्वी स्कर्वी
starch स्टार्च स्टार्च
Vitamins विटामिन्स विटामिन
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Anonymous user #1

50 months ago
Score 0++
im intresetd to conduct this activity

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